CUCUMBER PACHADI

Cucumber Pachadi is a South Indian dish.It is very easy, simple as well as tasty too.It is very good accompaniment. You can serve it as raita or salad.it has a very refreshing taste.It can be made easily with curd and cucumber.

INGREDIENTS
Cucumber (cubes) -1 cup
Curd-1/2 cup
Green Chilli(slit lengthwise)-1
Oil-2 tsp
Mustard seeds -1/4 tsp
Red chilli whole-1(broken in 2 peices)
Curry leaves -3-4
Salt to taste

METHOD
Heat 1 tsp oil in a pan.Add cucumber cubes, green chilli and 1 Tbsp water and saute for 2-3 minutes till cucumber cubes become dry.Let it be cool.
Whisk the curd well. Add sauted cucumber and salt in it.Mix well.
For tempring
Heat 1 tsp oil.Add mustard seeds in it.When seeds start to crackle,add whole red chilli and curry leaves. Temper the cucumber curd.Cool it in refrigerator before serving. Cucumber Pachadi is ready to serve.